What at interesting post from the MEARS forum, here is a link, but I'll cut and paste the post below the link:
-----------------------------------------------------
Weighing The Evidence: Bat Weights Over Time
February 7 2006 at 4:29 PM Dave Grob Dave Grob (Login davegrob1)In response to some e-mails I have received in reference to MEARS policy on the grading of bats with respect to bat weights and range of acceptable variances, I have asked Dave Bushing to gather some of his examples of documented side written bats and other data points that will let you see where we are coming from on this issue.
In the mean time, I thought I would share this with you. I contacted the Baseball Research Center at the University of Massachusetts (Lowell-Department of Engineering) to get their take on this subject. I received a rather prompt and informative response form Mr. Patrick Drane on behalf Dr. Sherwood, the Center’s Director.
My question to Dr. Sherwood was:
Dr. Sherwood,
I came across some of your work and that of Mr. Drane while doing an on-line search. I am a baseball researcher and have been looking at factory records of Hall of Fame players, with a note on the weights listed in the shipping records. Some have offered that the current bat weight must be the same today as it was listed some 30-40 years ago.
I contend that depending on how the bat was finished or how it has been stored, that a variance of 2 ounces either way would not be beyond the realm of possibility. Do you have an opinion on this matter or could you point me to any research data or other readings.
Respectfully Yours,
LTC Dave Grob
This is the response I received:
Dave,
Dr. Sherwood asked me to respond to your question. I have attached a file of some calculations of some average expected changes in weight due to changes in equilibrium moisture content based on conditions of where the bat was shipped from and where the bat is currently being stored. Based on the current storage location, the weight of the bat should be dictated by the equilibrium moisture content which is a condition dictated by temperature and humidity. The calculations that I performed are based on a table in the “Wood Handbook, Wood as a Engineering Materialâ€. Table 12-1 identifies the Equilibrium Moisture Content (EMC) as a function of City and Month. It says that it is based on 30 or more years of averages from government climate centers.
To know how much a bat’s weight should have changed, you would need to know where and when the bat was weighted for shipping and where and when you are weighing the bat again. You would also need to know the EMC for that location and date which could be gathered from climate data, knowing temperature and humidity. Scales may not have been completely accurate back then so I would not rely on the original shipping weight to any more than the nearest ounce.
As for your 2 ounce change possibility, you can see that it is definitely possible, but typically you would only see changes like that for bats that were shipped to a much dryer location in the Southwest.
I hope that this helps. Please let me know if you need anything more.
Patrick Drane
Assistant Director
Baseball Research Center
University of Massachusetts Lowell
------------------------------------------
What I found very interesting was the data contained in the Excel Spreadsheet (please e-mail me if you would like a copy). The data is based on a 34 ounce bat that would have been shipped from one city at certain time of the year and weighed in another at another time in the year shows both weight gains and losses. Although they list a number of shipping cities, I will give you some of the data up front for bats being shipped from Louisville in both April and September.
Louisville APR 34 oz
Phoenix June 31.3 oz
Miami September 34.3oz
Chicago June 33.6 oz
Louisville SEPT 34 oz
Phoenix June 30.5 oz
Miami September 33.4 oz
Chicago June 32.8oz
My point in posting this information is to share with you that a bats weight is only one of variables to consider when trying to make an informed purchase decision. I hope you find this helpful and interesting…I know I have.
Dave Grob
This message has been edited by bridgettest on Feb 7, 2006 4:35 PM
-----------------------------------------------------
Weighing The Evidence: Bat Weights Over Time
February 7 2006 at 4:29 PM Dave Grob Dave Grob (Login davegrob1)In response to some e-mails I have received in reference to MEARS policy on the grading of bats with respect to bat weights and range of acceptable variances, I have asked Dave Bushing to gather some of his examples of documented side written bats and other data points that will let you see where we are coming from on this issue.
In the mean time, I thought I would share this with you. I contacted the Baseball Research Center at the University of Massachusetts (Lowell-Department of Engineering) to get their take on this subject. I received a rather prompt and informative response form Mr. Patrick Drane on behalf Dr. Sherwood, the Center’s Director.
My question to Dr. Sherwood was:
Dr. Sherwood,
I came across some of your work and that of Mr. Drane while doing an on-line search. I am a baseball researcher and have been looking at factory records of Hall of Fame players, with a note on the weights listed in the shipping records. Some have offered that the current bat weight must be the same today as it was listed some 30-40 years ago.
I contend that depending on how the bat was finished or how it has been stored, that a variance of 2 ounces either way would not be beyond the realm of possibility. Do you have an opinion on this matter or could you point me to any research data or other readings.
Respectfully Yours,
LTC Dave Grob
This is the response I received:
Dave,
Dr. Sherwood asked me to respond to your question. I have attached a file of some calculations of some average expected changes in weight due to changes in equilibrium moisture content based on conditions of where the bat was shipped from and where the bat is currently being stored. Based on the current storage location, the weight of the bat should be dictated by the equilibrium moisture content which is a condition dictated by temperature and humidity. The calculations that I performed are based on a table in the “Wood Handbook, Wood as a Engineering Materialâ€. Table 12-1 identifies the Equilibrium Moisture Content (EMC) as a function of City and Month. It says that it is based on 30 or more years of averages from government climate centers.
To know how much a bat’s weight should have changed, you would need to know where and when the bat was weighted for shipping and where and when you are weighing the bat again. You would also need to know the EMC for that location and date which could be gathered from climate data, knowing temperature and humidity. Scales may not have been completely accurate back then so I would not rely on the original shipping weight to any more than the nearest ounce.
As for your 2 ounce change possibility, you can see that it is definitely possible, but typically you would only see changes like that for bats that were shipped to a much dryer location in the Southwest.
I hope that this helps. Please let me know if you need anything more.
Patrick Drane
Assistant Director
Baseball Research Center
University of Massachusetts Lowell
------------------------------------------
What I found very interesting was the data contained in the Excel Spreadsheet (please e-mail me if you would like a copy). The data is based on a 34 ounce bat that would have been shipped from one city at certain time of the year and weighed in another at another time in the year shows both weight gains and losses. Although they list a number of shipping cities, I will give you some of the data up front for bats being shipped from Louisville in both April and September.
Louisville APR 34 oz
Phoenix June 31.3 oz
Miami September 34.3oz
Chicago June 33.6 oz
Louisville SEPT 34 oz
Phoenix June 30.5 oz
Miami September 33.4 oz
Chicago June 32.8oz
My point in posting this information is to share with you that a bats weight is only one of variables to consider when trying to make an informed purchase decision. I hope you find this helpful and interesting…I know I have.
Dave Grob
This message has been edited by bridgettest on Feb 7, 2006 4:35 PM
Comment